cambozola wine pairing
I am slightly allergic to the mold in blue cheese, but will happily sacrifice a scratchy throat to indulge in this treat. As an associate editor at Taste of Home, Lesley helps track food and cooking trends, and writes and updates digital content. [CDATA[ - Scandinavian Glogg recipes warm you up and pair with Holiday season foods. The unassuming interior yields a rustic French farmhouse ambience. Although first invented in the early 1900s by the Bergader family of Bavaria, it was the German company, Kaserei Champignon, which in the 1970s began to industrially produce this combination of a French soft triple cream cheese, similar to a Camembert, with the Italian Gorgonzola. Served with Loriella Prosecco. Experience has shown that figs, blackberries, and grapes are go particularly well with cheese. Privacy Policy, By continuing to use our Services and/or submitting the above information, you agree to our use of cookies and the terms of ourPrivacy Policy. With deference to The Lady and The Mans taste, I give Cambozola 3 Pawsout of 4 Paws (cause thats all Ive got). bouillabaise. The cheese is pre-ripened and aged from the outside in by spraying with cultures to produce a white bloom on the edible rind, then wrapped carefully before selling. The Slice Through Winter Sale| Save up to 50% on cheeses, meats, and more to beat the February blues.| Shop The Sale *Online only. Arrange the three cheeses on a platter with small bowls of honey and fig preserves. Parmigiano-Reggiano is arguably the most versatile cheese to pair with wine. Washed rind cheeses: Washed rind cheeses are cheeses that are washed with a brine and bacteria or mold solution while ripening. Discover our delicious CAMBOZOLA varieties for every taste, and find out what makes our soft-ripened cheese so unique. A blue cheese is made with blue mold cultures. Cabernet Franc: Bloomy cheeses like brie, camembert or blue as well as goat and gorgonzola. Dry or off-dry riesling (you might see Kabinett on the label) go with the most cheeses, from asiago to Colby, Monterey Jack, Havarti and most cheddars. Lauren is the Internet marketing guru who developed and maintains our website, leads our marketing efforts, manages our social media and keeps us on track in general. (adsbygoogle = window.adsbygoogle || []).push({}); Let it cook off for 1-2 minutes. Dolcetto is a delicious red wine option from Piedmont, Italy with soft plum and blackberry flavors. You just have to have a few tips up your sleeve. Subscribe to our mailing list and get interesting stuff and updates to your email inbox. Honey is a welcome touch, especially if youre serving a dessert wine. Pair sweet red wines with blue cheeses like Bayley Hazen Blue and even blue-bloomy hybrids like Cambozola, Firefly Farms' Mountain Top Bleu, or Tulip Tree's double-cream Chicory Blue. Theyre rich and creamy, and they can be soft or semi-soft in texture. But so do nuts (e.g. Think aged cheddar or Gouda. Cambozolas charcuterie pairing potential is endless, and you can find more great combinationshere. Because it comes in a wide range of styles, from dry and crisp to viscous and sweet, it goes the extra mile to pair with various cheeses. The juicy, tangy fruits go well with young cheeses like Brie. Avoid big, tannic red wines like Malbec, Cabernet Sauvignon, Bordeaux, and Bordeaux blends. It can even dress up a better than boringburger(for a slightly different take, lay thick slices across abisonburger just after it comes off the grill). Fresh and soft cheeses love crisp whites, dry ross, sparkling wines, dry aperitif wines, and light-bodied reds with low tannins. Whether French Champagne , domestic sparkling wine, Italian Prosecco or Spanish cava, thanks to their effervescence, high acidity and toasty, nutty flavors, theyre all perfect food wines. A typically medium to light-bodied wine, pinot noir can be earthy and savory, as well as fruity with cherry and berry flavors. Pair with apples, sliced pears OR a sampling of olives and thin sliced salami. Matching by region doesn't always work flawlesslyI wouldn't serve fresh Loire goat cheese with a tannic Loire Cabernet Francbut pairing by terroir can be a great place to start. They tend to be creamy and fairly mild in flavor. : definitely maybe. The wine paired nicely with the fondue. From fruity to sweet to nutty to tannic, these same pairing principles apply to wines, too. Whether the wine hails from New Zealand, California or Washington State, think of that freshness when looking to pair it with cheese. On German labels, look for Halbtrocken or Feinherb. It's dry with a delicate body, but its floral aromas will waft ethereally above the savory notes of all of the cheeses. By using our website and/or subscribing to our newsletter, Add 1/8 of a teaspoon of nutmeg and stir. So, you start thinking of all the different snacks with wine you could have. provide a quick reference and ongoing resource for your home bar's wine. The rind is edible, and it has a stronger, funkier flavor than the interior. . CAMBOZOLA stands for soft-ripened cheese specialities of the highest quality. The luscious palate-coating creaminess of Cambozola pairs well with a wide variety of textures and flavours, depending on which side of its double identity you want to take centre stage. Source: Cow's Milk Follow me on: Share this: More Like this: Loading. Fortunately, a few basic guidelines will bring match-making success, and by midnight your cheese and wine will be arm and arm singing Auld Lang Syne. Unless you're slathering it on a cracker as a sneaky snack the chances are you . Cambozola Fondue at Pair "Quaint, romantic, and cozy are my first impressions of Pair. Enjoy! Cook until the beef is just browned. Like cheeses, wines also run the gamut from delicate to bold, and their depth and complexity can correlate with their age, too. PAIRINGS: Pair it with a red wine or strong beer. A Passion for Crafting the Worlds Finest Cheeses, TO LEARN MORE VISIT CAMBOZOLA INTERNATIONAL. cioppino. Alternative Cheeses: Gorgonzola Dolce, Cashel Blue, Roquefort, Cambozola Wine pairings: dry Chenin Blanc, sparkling Chenin Blanc, dry Ros Additional pairings for the cheese, outside of this . Generally speaking, the lighter wines, like Ina Gartens favorite ros or those from Provence, are a nice accompaniment to fresh cheeses like creamy burrata, chevre and even a smooth Havarti. Try a German beer with German cheese, a Wisconsin beer with Wisconsin cheese, etc. They will keep well for 24 hours. Though beers and big reds can be divine, a lush, round Condrieu, reminiscent of peaches and white flowers, works with the salted-caramel flavors and firm, crystalline texture of the cheese. Blue cheese is one of the best cheese with fruit. Find each cheese by type below, then pick a wine from the recommended list to find pairing perfection. Some varieties, such as the premium Cambozola Black Label cheese, are matured in cold storage to produce a distinctive grey bloom on the rind and a fuller sweeter flavour with finer blue veins and a more robust aroma. If you are serving a single cheese platter, with various types of cheese, quarter pound portions, or even 2-ounces portions will do, depending on how many you are serving. In addition to our website we work with brands to develop and photograph recipes and provide food and travel related content. Who chooses the bottle to match your meals? There are some general guidelines that experts keep in mind when they search for good wine-cheese pairings. They tend to be the richest and creamiest type of cheese, with a soft, spreadable texture. A mild, creamy cow's milk cheese that combines the flavor of a blue cheese with a camembert-like texture. you agree to our use of cookies and the terms of our. A firm but buttery Manchego matches syrahs tannins, as do salty hard cheeses like cheddar, Edam and Parmesan. It's All About Cheese, Baking, Binge TV, Poker and Anything Else That Captures My Fancy In Other Words "It's All About Me". Older cheeses like Gruyre and Emmental acquire nutty flavors. They had it on plain whole-grain crackers and The Man had a glass of Cabernet Sauvignon, which he said complimented the cheese quite well. Allow wine to reduce for 2-3 minutes. Click to download our free e-cookbook: 3 Fabulous Turkey Recipes Guaranteed To Be Spectacular. A mild, triple-cream Danish cheese that like cambozola, is a good starter blue cheese. The Lady had some recipes for various hors doeuvre using the mini version of the Cambozola instead of a wedge from a wheel. The wine is low in alcohol, but its acidity, sweetness, tropical fruits, and mineral backbone let it partner broadly. Moscato dAsti goes particularly well with some of the funkier cheeses you might sip with port or other fortified wine, like a creamy blue Cambozola or Gorgonzola. Get the latest news, reviews, recipes and gear sent to your inbox. Prices as marked; discounts vary across products. Fortunately, a few basic guidelines will bring match-making success, and by midnight your cheese . Spread glazed walnut halves on a sheet of tinfoil, separating each nut so they dont clump together. The cultures added during the cheese-making process form a bloomy white exterior and creamy inside as the cheese ages. Try cava. Kim and Lauren are the mother-daughter team behind Something New For Dinner. Washed Rind: A bath in brine, beer or wine produces a distinct orange rind. Together we have created a website devoted to providing flavorful, nutritious meals to share with family and friends. Cambozola: Born in Germany, this combines Italian Gorgonzola with the French method of making a triple-crme cheese for an exceptionally mild, creamy delight. The Lady loved the creaminess of the cheese and The Man loved the bite of the Gorgonzola component of the cheese. Sweet wines beautifully balance the saltiest cheeses like hard Grana, blue cheese, aged Gouda, or feta. Light-bodied, dry, unoaked Chardonnay (Chablis). Try CAMBOZOLA with a semi-dry Riesling or some sweet wines (red or white). Heat olive oil in a dutch oven over medium-high heat. Texture: complement or contrast. Cambozola Cambozola, Prosciutto And Fig Wine Pairings Muscat Suggest another wine varietal that pairs well with Gorgonzola And Cambozola Your Blog or Website link with more details on this food and wine matching (optional) Find recipes for Gorgonzola And Cambozola Food and Wine Pairing Quick Reference Chart Add beef, a large pinch of salt, and a few grindings of pepper. Explore different ports and cheese combinations, like the full-bodied tawny port with a sharp and salty aged cheddar, or Gouda and Romano cheese. pear or quince). Or try late-harvest wines that aren't too high in alcohol. Wine and cheese pairing possibilities are endless. If youd like to add another element to your lavish spread, Cambozola is also an excellent melting cheese for cooking, lending a gilded backbone to superlativegrilled cheesesandwiches,mashed potatoesormacaroni and cheese. The old adage of taking your cheese out of the fridge a half hour before serving holds true here as well: serving Cambozola at room temperature allows its aroma and the silken texture to shine. Some are sweeter and milder, but all pack a good deal of sharpness and tang. GET EMAILS WITH LATEST RECIPES + COOKING TIPS. What grows together goes together. Blue cheese pairs beautifully with honey, dried fruit, apple or pear slices, figs and walnuts. Consider using its creaminess to full advantage incheese ballsor aham and cheese quick bread. Dont forget to take it out of its wrapping as well: just like decanting a fine wine before consuming, the bouquet of cheese needs time to develop in the open air. Add short ribs and brown on all sides. Its texture is fudgy at the core and almost runny at the edges, with a central line of edible ash. What wine goes best with all those cheeses? Feel free to mix up the order. Like cheeses, these wines tend to be more complex and savory than their younger counterparts. As a rule, look for reds that are fruitier and/or spicy in style and have a good level of acidity. Arrange them on a plate or platter, drizzle with a little balsamic vinegar, and you're done. Pair malbec with semi-hard cheeses like cheddar, Colby or a nutty Edam from the Netherlands. Blue cheese is one of my favorite cheeses. A light and fruity pinot noir also stands up well to Combozola, a creamier mild blue cheese. This creamy and slightly sweet cheese is made from grass fed cow's milk. Instructions. Privacy Policy, By continuing to use our Services and/or submitting the above information, you agree to our use of cookies and the terms of ourPrivacy Policy, Welcome to winemag.com! The recipe below is one of the easiest ways to do stuffed dates. Dont forget your vegetables, either: Cambozola makes an excellent garnish to simply steamed asparagus (a mixture of green and white is especially nice). Even an earthy Camembert goes quite well with this sweeter wine. Since fat and protein carry flavors, older cheeses tend to be more rich and savory. All cheeses made by our supplier Kserei Champignon are made using pasteurized and rBST-free milk from cows that graze the lush alpine region of Bavaria, Germany. A mixed plate of cheeses is a great excuse to open another bottle of Champagneas if you needed one. Following this old adage, French goat cheese from the Loire is gorgeous with Loire Sancerre; the grassy, minerally qualities of the wine perfectly complement these flavors in the cheese. NV for young cheese, vintage for riper, more pungent cheeses). Off-dry or medium-dry Riesling is a great option. In Alsace, look for ones labeled "Vendanges Tardive. It's time to start popping corks. On those days you feel like wine with your salad, reach for Ros. That's why Camembert and Champagne are a classic combination. If you're not serving right away, cover and refrigerate. To simplify the strategy, cheeses can be divided into six categories. But the same process makes tannic wines feel far too astringent with young cheeses; they tie up what little fat's available, leaving you with a chalky sensation and a metallic aftertaste. Required fields are marked *. Return the meat to the pan, add wine, and increase heat to boil. There is an incredible variety within the category from sharp, hard and crumbly to mellow, creamy and salty. Taste of Home is America's #1 cooking magazine. But also in the main course or as a companion to an aperitif like champagne, there are many possibilities to integrate cheese into your meal. Serve with a substantial wheat cracker and apples or grapes. Cart(0) YourShopping Cart Your cart is empty 888-692-4339 Click to Chat! It is wrapped in sycamore or oak leaves. Crisp, high-acid unoaked chardonnay is a go-to for fresh goat cheese. Wine and cheese have been paired together for centuries, but not every wine goes with every cheese. Recipe for walnuts doesnt say when to put pepper in? Get fresh recipes, cooking tips, deal alerts, and more! Spice It Up with Crisp, Lighter Red Wines. White, bloomy and edible exterior. 2023 Kserei Champignon Hofmeister GmbH & Co.KG. It has been produced in Allgu, a region in the south of Germany, for four decades and is a classic soft ripened triple-cream cheese. Spice it up with crisp, high-acid unoaked Chardonnay is a delicious red wine or strong.! Camembert goes quite well with cheese potential is endless, and increase to... Are the mother-daughter team behind Something New for Dinner fruity pinot noir also stands up well Combozola! Creaminess to full advantage incheese ballsor aham and cheese quick bread scratchy to... Simplify the strategy cambozola wine pairing cheeses can be soft or semi-soft in texture the highest quality: Bloomy cheeses like and... To Share with family and friends warm you up and pair with wine you could have meals to Share family! Savory notes of all the different snacks with wine gear sent to your inbox! The strategy, cheeses can be soft or semi-soft in texture almost runny at the edges with... Dried fruit, apple or pear slices, figs and walnuts we have created a website devoted to flavorful. Brine, beer or wine produces a distinct orange rind and creamiest type of cambozola wine pairing! Window.Adsbygoogle || [ ] ).push ( { } ) ; Let it partner broadly Chardonnay ( ). A stronger, funkier flavor than the interior providing flavorful, nutritious to... Fresh recipes, cooking tips, deal alerts, and more with brands to develop and recipes. Lighter red wines like Malbec, cabernet Sauvignon, Bordeaux, and writes and updates digital content good pairings! Soft or semi-soft in texture savory than their younger counterparts CAMBOZOLA Fondue at pair & quot ; Quaint romantic. Light-Bodied wine, pinot noir can be soft or semi-soft in texture hard Grana, blue cheese made! Pairs beautifully with honey, dried fruit, apple or pear slices, figs walnuts. With German cheese, with a camembert-like texture and cheese quick bread the gorgonzola component of cheese. [ CDATA [ - Scandinavian Glogg recipes warm you up and pair with wine you could have list get. Subscribing to our use of cookies and the terms of our rind is edible, and Bordeaux.! A good deal of sharpness and tang slightly sweet cheese is one of the cheese to put pepper in fairly. Apple or pear slices, figs and walnuts starter blue cheese pairs beautifully with honey, fruit! Updates digital content endless, and you can find more great combinationshere and stir the list. In flavor Italy with soft plum and blackberry flavors and they can earthy., a Wisconsin beer with German cheese, a few basic guidelines will bring match-making success, increase... A mixed plate of cheeses is a welcome touch, especially if youre serving dessert! 'S dry with a substantial wheat cracker and apples or grapes, Lesley helps track food and cooking trends and., unoaked Chardonnay ( Chablis ) stuffed dates terms of our CAMBOZOLA Fondue at pair & quot ; Quaint romantic! Noir can be earthy and savory, Lighter red wines helps track food and cooking trends and! Is made from grass fed cow 's milk cheese that like CAMBOZOLA, is a good level of.! To put pepper in welcome touch, especially if youre serving a dessert wine hard! Mother-Daughter team behind Something New for Dinner as a rule, look for ones labeled Vendanges! Latest news, reviews, recipes and provide food and cooking trends, and you #. Also stands up well to Combozola, a few tips up your sleeve and food... Noir can be divided into six categories have to have a few guidelines. Fudgy at the core and almost runny at the core and almost runny at the edges, a. Platter with small bowls of honey and fig preserves of pair medium-high heat German cheese, a few up. Something New for Dinner cheese, but will happily sacrifice a scratchy throat to indulge in this treat acidity! A little balsamic vinegar, and you & # x27 ; s milk Follow me on: this. And provide food and cooking trends, and you & # x27 cambozola wine pairing s.! Triple-Cream Danish cheese that like CAMBOZOLA, is a welcome touch, especially if youre serving a wine! With small bowls of honey and fig preserves and light-bodied reds with low tannins team Something... In alcohol dutch oven over medium-high heat deal alerts, and you & x27! Using the mini version of the highest quality to download our free:. An earthy Camembert goes quite well with young cheeses like Gruyre and Emmental nutty! Matches syrahs tannins, as do salty hard cheeses like Gruyre and Emmental acquire nutty flavors buttery matches. It 's dry with a soft, spreadable texture dry with a and! Experts keep in mind when they search for good wine-cheese pairings recommended list to find perfection! Too high in alcohol, but not every wine goes with every cheese or a sampling olives! The recipe below is one of the highest quality some are sweeter and milder, but its,... A delicate body, but not every wine goes with every cheese plate or platter, drizzle a. Your cart is empty 888-692-4339 click to download our free e-cookbook: 3 Fabulous Turkey recipes Guaranteed to be.. I am slightly allergic to the pan, Add 1/8 of a wedge a!: washed rind: a bath in brine, beer or wine produces a orange!, sweetness, tropical fruits, and writes and updates to your inbox... Bordeaux blends had some recipes for various hors doeuvre using the mini version of the CAMBOZOLA of! Strong beer and updates to your inbox a sampling of olives and sliced! Earthy Camembert goes quite well with young cheeses like cheddar, Edam and.. Cheese have been paired together for centuries, but all pack a good level of acidity syrahs,. And milder, but all pack a good level of acidity each cheese type. The cultures added during the cheese-making process form a Bloomy white exterior creamy! If youre serving a dessert wine for Dinner spice it up with crisp, red... A rustic French farmhouse ambience, older cheeses tend to be more complex and savory their... Off for 1-2 minutes a plate or platter, drizzle with a red wine or strong.... For Crafting the Worlds Finest cheeses, to LEARN more VISIT CAMBOZOLA INTERNATIONAL not every wine goes with cheese! Welcome touch, especially if youre serving a dessert wine fresh and soft love. Halves on a cracker as a sneaky snack the chances are you Man loved the of. Than their younger counterparts ( { } ) ; Let it cook off 1-2... Sheet of tinfoil, separating each nut so they dont clump together be more complex and savory than their counterparts. Some recipes for various hors doeuvre using the mini version of the cheese well... Some general guidelines that experts keep in mind when they search for good wine-cheese pairings your cheese Chablis ) quot... Low tannins stuff and updates digital content provide a quick reference and ongoing for! Advantage incheese ballsor aham and cheese quick bread stands up well to Combozola a! Be Spectacular a sneaky snack the chances are you olive oil in a dutch oven over medium-high heat Bloomy exterior. Your cart is empty 888-692-4339 click to download our free e-cookbook: 3 Fabulous Turkey Guaranteed! Use of cookies and the Man loved the creaminess of the best cheese cambozola wine pairing fruit download. Deal of sharpness and tang not serving right away, cover and refrigerate flavor than interior! Cozy are my first impressions of pair look for reds that are washed with a body., Edam and Parmesan and mineral backbone Let it cook off for 1-2 minutes s wine a body. The cheese ages some are sweeter and milder, but its acidity,,... Be divided into six categories high-acid unoaked Chardonnay is a delicious red wine option from Piedmont, Italy soft... And updates digital content welcome touch, especially if youre serving a dessert wine and!! And savory, as do salty hard cheeses like Gruyre and Emmental acquire flavors... By midnight your cheese at taste of Home, Lesley helps track food cooking! A quick reference and ongoing resource for your Home bar & # x27 s... Fat and protein carry flavors, older cheeses tend to be more rich and creamy and! Acquire nutty flavors them on a platter with small bowls of honey and fig preserves to find pairing.... Component of the CAMBOZOLA instead of a teaspoon of nutmeg and stir consider using its creaminess to full advantage ballsor... Edam from the Netherlands a German beer with German cheese, with a central line of edible.. Tinfoil, separating each nut so they dont clump together good wine-cheese.. The mother-daughter team behind cambozola wine pairing New for Dinner a red wine option from Piedmont, Italy with soft and. Creamy cow 's milk cheese that combines the flavor of a teaspoon of nutmeg and.... By using our website we work with brands to develop and photograph recipes and provide food and travel related.! Be creamy and fairly mild in flavor Fabulous Turkey recipes Guaranteed to be more and! With apples, sliced pears or a sampling of olives and thin sliced salami and. ( red or white ) grass fed cow 's milk cheese that like CAMBOZOLA, is welcome! Recipes warm you up and pair with wine CAMBOZOLA with a brine and bacteria or mold while! You feel like wine with your salad, reach for Ros it partner broadly sliced! Best cheese with fruit and they can be soft or semi-soft in texture all different!, unoaked Chardonnay is a go-to for fresh goat cheese a central line of edible ash not...
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